Asprocafees Orquidea is located in the municipality of Planadas in Tolima department, and its associates are distributed in 10 villages, one of them being La Orquidea, of the 32 that form the municipality area, with altitudes ranging between 1500 to 2100 meters above sea level. The coffee cherries are processed entirely on producer’s farm so they are truly small lot. The name comes from the flower orquid (orquidea in Spanish) which is the national flower of Colombia.

Buena Vista is a group of 15 producers that are located in one of the most beautiful and famous areas in Costa Rica. Their farms are not big in size, so they consider themselves as one. They are located in the sides of El Cerro Chirripo, the highest mountain of Costa Rica. The coffee is grown at 1800masl and the harvest period begins from November to February.

Nestled in the lush picturesque outer Giris, Karadykan Estate surrounded by hills with gentle slopes facing east is home to Trishul. Traditional Coffee varieties, natural shade growing practices and selective hand picking enhances coffee’s unique taste profiles. Karadykan is low in altitude, but smart farming practices or growing Catimor have been implemented.

Buena Vista is a group of 15 producers that are located in one of the most beautiful and famous areas in Costa Rica. Their farms are not big in size, so they consider themselves as one. They are located in the sides of El Cerro Chirripo, the highest mountain of Costa Rica. The coffee is grown at 1800masl and the harvest period begins from November to February.

Buena Vista is a group of 15 producers that are located in one of the most beautiful and famous areas in Costa Rica. Their farms are not big in size, so they consider themselves as one. They are located in the sides of El Cerro Chirripo, the highest mountain of Costa Rica. The coffee is grown at 1800masl and the harvest period begins from November to February.

Indonesian coffee producers are mostly smallholder farmers who usually grow the plant alongside other crops such as tobacco and oranges. That is why Bali coffee reviews often note it as having a rich aroma, with a smoky (wood) flavor and full body, thanks to mineral rich volcanic soil, natural manure and shade-growing. The coffee produced generally has sweet spicy aroma, pleasant bright acidity with lime notes.

La Bastilla Coffee Estate, located in Jinotega, Nicaragua, is renowned for its coffee. The environment is preserved by maintaining efficient use of river water. Micro-farms have been created throughout the estate, so that the coffee can express its full potential. Overall, La Bastilla produces up to 150 coffee micro lots.

Mlama Estate produces an excellent representation of East Africa Arabicas, which roast well for a variety of preferences. Mlama is adjacent to an area of great significance to the country’s culture. The small plots of the region produce almost 90% of the country’s entire production. Both Arabica and Robusta are cultivated, although even wild coffee species are still being discovered in Tanzania.

Located at the border to Uganda, Rwanda and Burundi, the Kivu area is home to coffees with stunning cup profiles. Virunga park implements an extensive agricultural programme to improve the livelihoods of smallholder farmers around the park by investing in the production and marketing of coffee, as well as food and crops.

Our Jaguar Honey comes from Tarrazú, known as Costa Rica’s coffee nursery, from where pioneers started exporting Costa Rican coffee to the world. Farmers produce coffee in less time and with lower risks of unexpected effects. But Jaguar honey is first and foremost the coffee that sponsors Fundazoo, a very active non-profit foundation that protects and promotes the country’s natural biodiversity.

Nestled in the lush picturesque outer Giris, Karadykan Estate surrounded by hills with gentle slopes facing east is home to Trishul. Traditional Coffee varieties, natural shade growing practices and selective hand picking enhances coffee’s unique taste profiles. Karadykan is low in altitude, but smart farming practices or growing Catimor have been implemented.